COLD DISHES

Mix of lettuce, piquillo peppers, asparagus, tomato and corn, egg, crispy serrano ham, shaved Grana Padano, balsamic vinaigrette and foie.

Allergens  (9,  14)

Mix of lettuce, piquillo peppers, tomato and corn, goat cheese roll, quince and balsamic vinaigrette, olive oil and sesame.

Allergens  ( 4, 8, 9 )

Mix of lettuce, tomato and corn, piquillo peppers, tuna belly, avocado and apple vinaigrette with bacon.

Allergens  ( 1, 9 )

Thin slices of roasted veal tenderloin with classic tuna sauce, capers, serrano ham shavings, olive powder and a touch of cane honey.

Allergens ( 1, 9 )

Thin slices of raw beef tenderloin, dressed with lemon juice, truffle oil, balsamic vinegar and cane honey, topped with Grana Padano shavings, strawberries, seasonal sprouts and truffle.

Allergens ( 4, 9 )

Thin slices of octopus dressed with olive oil, piquillo peppers, avocado and a small basket of mixed lettuce with a touch of balsamic vinegar.

Allergens ( 9, 10 )

Our famous pizza-style croquettes made with béchamel, sun-dried tomatoes, bacon, Grana Padano cheese and a hint of oregano.

6 units.

Allergens ( 4, 9, 12 )

With gofio, drizzled with cane honey and caramel foam.

Allergens ( 4 )

Breaded Сamembert served with strawberry jam, cheese shavings and seasonal sprouts.

Allergens ( 4, 12 )

Breaded with corn flakes.

Price per piece.

Allergens ( 4, 12, 13 )

Crispy filo pastry filled with beef tenderloin and Roquefort cheese, served on mixed lettuce with balsamic dressing.

Allergens  ( 4, 12 )

Tortilla with plantain, goat cheese and palm honey dressing.

Allergens ( 4, 14 )

Bread filled with a stew of onions, mushrooms and bacon, with Grana Padano cheese and mayonnaise.

Allergens  ( 4, 12, 14 )

Serrano ham on seeded bread, caramelized onion with a hint of vanilla, grilled foie and crispy kataifi pastry, finished with cane honey.

Allergens ( 12 )

Goat cheese on seeded bread with strawberry jam, served on a bed of mixed lettuce with a touch of cane honey.

Allergens ( 4, 12 )

Thin slices of smoked salmon and avocado on seeded bread, drizzled with teriyaki, served on lettuce with crispy potatoes and a touch of balsamic vinegar.

Allergens ( 1, 3, 12 )

Ricotta and truffle-filled ravioli in house-made sauce, with parmesan cheese, olive powder, crispy serrano ham, seasonal sprouts and truffle sauce.

Allergens ( 4, 12 )

Pasta filled with cheese and pear, served with boletus sauce, Grana Padano cheese, toasted serrano ham, olive powder and seasonal sprouts.

Allergens  ( 4, 12 )

Fettuccine in American sauce with Grana Padano cheese, olive powder, seasonal sprouts and sautéed prawns.

Allergens ( 4, 12, 13 )

Grilled slices of aubergine and zucchini stewed in tomato sauce, served over fried potatoes and topped with peppers and a touch of sea salt flakes.

Scrambled eggs with serrano ham, onion and asparagus, infused with truffle oil, served with toasted bread.

Allergens  ( 9, 12, 14 )

Choice of: onion & chorizo, onion, manchego cheese, or caramelized onion with truffle. (approx. 800g)

Allergens ( 9, 14 )

Breaded chicken strips coated in house barbecue sauce, served on a bed of mixed lettuce with tomato and corn, accompanied by fries.

Allergens (  3, 9  )

Sautéed beef tenderloin with red and green peppers, onion and peas, seasoned with cumin, finished with a beef and wine sauce, served with fries.

Allergens (  9, 12  )

Choice of sauce: cayenne pepper, boletus or mushrooms. Served with fries and seasonal peppers.

Allergens (  4, 12  )

Grilled Iberian pork presa, served with fries and seasonal peppers.

Slow-cooked pork ribs glazed with house barbecue sauce.

Sautéed chorizo and bacon with potatoes, topped with melted cheese and eggs cooked to perfection, finished with truffle oil, sweet paprika and truffle.

Sautéed beef tenderloin with onion and mushrooms, served on a bed of potatoes with melted cheese.

Allergens   ( 4  )

Apple sponge cake with raisins and almonds, served with vanilla ice cream and chocolate sauce.

Allergens   ( 4, 5, 12, 14 ) 

Allergens   ( 4, 12 )

With strawberries and a white chocolate and caramel pattern.

Allergens   ( 4 )

Coffee-soaked sponge with cognac and coffee cream.

Allergens    ( 4, 12 )

With caramel cream.

Allergens   ( 4, 14)

Served with vanilla ice cream, light white chocolate cream and red berries.

Allergens    ( 4, 12, 14 )

Strawberries, dulce de leche, natural yogurt and toffee foam.

Allergens    ( 4 )