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LA CAÑADA SALAD
Mix of crisp lettuce , white asparagus, cherry tomatoes, hard-boiled eggs.
Grilled “jamon serrano” (dry cured spanish ham), Grana padano cheese, in a tepid vinagrette dessing with foie gras.
allergens (9, 14)
GOAT CHEESE SALAD
Mis of crisp lettuce , grilled goats cheese and quince, in a sesame vinaigratte.
allergens ( 4, 8, 9 )
TUNA “VENTRESCA” SALAD
Mix of chisp lettuce, avocados, roasted red peppers , and tuna “ventresca” (tender tuna belly), topped with a tipic crispy bacon vinaigrette.
allergens ( 1, 9 )
OCTOPUS CARPACCIO
Octopus, mix of crisp lettuce and avocados whit honey and sesame.
allergens ( 5, 8, 9, 12 )
BEEF TERDENLOIN ROQUEFORD
Diced beef tenderloin, Roquefort chesse, fried in a rich filo pastri.
allergens ( 4, 12 )
PRAWN BROCHETTE
Prawn skewrs, fried in a cord coating
allergens ( 4, 12, 13 )
CHESSE ROLL OVER IN “GOFIO”
Grilled cheese with “”gofio” and palm honey.
allergens ( 4 )
HOME MADE CROQUETTES “MEMORIES OF ITALY”
Home made croquettes “ pizza flovour”
allergens ( 4, 9, 12, 14 )
BANANAS TORTILLA
Omelette with canarian bananas, tender goat cheese and a touch of palm honey.
allergens ( 4, 14 )
A fine cut of oven -grilled veal thinly sliced, topped with a cold cream sauce of mayonnaise, capers and tuna.
allergens ( 1, 9, 12 )
CARPACCIO BEEF SIRLOIN
Thinly sliced beef sirloin with Grana padano cheese and strawberries.
allergens ( 4, 9 )
POPULAR DISH FROM MAYORCA
Finely cut aubergines, courgettes, potatoes and peppers, sautéed in a tomato sauce.
SCRAMBLED EGGS WITD ASPARAGUS
Serrano cured ham and truffle oil.
allergens ( 4, 9, 12, 14 )
SPANISH TORTILLA
With a touch of chorizo..
allergens ( 14, 9 )
EGGS “LA CAÑADA” STYLE
Fried eggs on potatoes, chorizo, bacon, cheese with a soft touch of summer truffle.
allergens ( 9, 4, 14 )
OUR “STRUFFED BREAD”
Warm round load of bread struffed with a delicious sauce, mixture of bacon, moshroom, onion and Grana padano cheese.
allergens ( 9, 12 )
Foie gras with caramelized onion.
allergens ( 9, 12 )
SALMON AND AVOCADO
Sweet potato chips and light creamy mustard sauce .
allergens ( 1, 7, 9, 12 )
GOATˋS CHEESES ROULADE WITH CRAMBERRY JAM.
pal honey and rocket .
allergens ( 4, 12 )
GIANT RAVIOLI WITH TRUFFLE
Grilled serrano ham in a fine cardhu sauce.
allergens ( 4, 12 )
FAGOTTI FORMAGGIO PEAR IN A BOLETUS SAUCE.
With jamon serrano ham.
allergens ( 4, 12 )
GLUTEN FREE
In a king prawn sauce
allergens ( 4, 13 )
BEEF SIRLOIN “PUNTITAS” STYLE”
Cubed beef sirloin sautéed with onions and moshrooms on a bed of crispy diced potatoes and melted.
allergens ( 4 )
BEEF TENDERLOIN ”PERUVIAN STYLE”Beef terderloinsautéed, in a red wine sauce with peppers, onions and green peas.Served with chips.
allergens ( 12 )
BEEF TENDERLOIN
souces to choose from: cayenne pepper, Boletus or Mushroom.
allergens ( 12 )
PORK TENDERLOIN IN MALVASIA WINE SAUCE .
Accompanied by French fries, red pepper and green.
allergens ( 12 )
sautéed with barbecue sauce, accompanied by a tomato salad with corn and French fries.
allergens ( 9, 12 )
APPLE CAKE
Warm home made apple cake with vanilla ice cream.
allergens ( 4, 5, 12 )
CHOCOLATE COULANT
Warm mini cake in cream of white chocolate and fresh berries.
allergens ( 4, 12 )
Cakes bathed in coffee and cognac, with a cream cheese and vanilla.
allergens ( 4, 12 )
WHITE CHOCOLATE SOUP
Topped wiht strawberries and drizzling oh caramel and chocolate syrups.
allergens ( 4 )
THE CUP
Natural yogurt served with strawberries , toffee foat and whipped heavy cream.
allergens ( 4 )
Portion of vainilla ice cream.
allergens ( 4 )
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